A small book with a large message, Sustainable Cuisine White Papers is a collection of 39 essays on the link between food quality, environmental issues and culinary traditions. An eclectic group of chefs, farmers, food writers, environmental experts and others offer food for thought that is all at once whimsical and real. Sustainable Cuisine celebrates sustainable development, the pleasures of food and the diversity of cultures while recognizing the impact of food on our health and our environment, as well as meeting the challenge of feeding a growing population.
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Sustainable Cuisine
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Quaker Simple Harvest >>
Our fruitful partnership with Quaker Simple Harvest has led to the launch of a new Farm to Table program -- the Quaker Simple Harvest Farmers Education Fund.
Limit 450 Goes To Sundance >>
Helping filmmakers offset their films
